1 ¼ cup Bear
Naked® Rolled Oats
¾
cup whole wheat flour
½
cup all-purpose flour
1 tsp baking powder
½
tsp baking soda
½
tsp salt
2 tbsp melted butter
¼
cup canola oil |
 |
½ cup unsweetened applesauce
1 egg
2/3 cup brown sugar
2 tbsp honey
1 ½ tsp vanilla
1 cup mixed dried fruit (we like ½ cup dried apricots, ¼ cup
dried cranberries, and ¼ cup raisins)
½
cup chopped walnuts |
| |
- Preheat oven to 375.
- Spray cookie sheets with nonfat cooking
spray.
- In a large bowl, mix Bear
Naked® Rolled Oats,
whole wheat flour, all-purpose flour, baking powder, baking
soda,
salt.
- In a separate bowl, combine melted butter, canola
oil, applesauce, egg, brown sugar, honey, and vanilla.
- Add flour mixture to mixing bowl and mix well.
- Fold in dried
fruit and walnuts.
- Drop by teaspoonfuls onto cookie sheet.
- Bake 8-10 minutes or until lightly browned.
- Let cool on
baking sheet.
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